Knead Bread & Coffee
Listing Category
Short Description
We are a family owned and operated 49m² micro bakery and specialty espresso bar located in Scarborough, Western Australia. We opened in July of 2019 with a passion for good quality sourdough bread, pastries, baked goodies and coffee.
Our bread and pastries are all natural and slowly fermented over a two to three day process using the best quality Australian grown, organic flour from Wholegrain Milling and salt from Lake Deborah.
Our bread and pastries are all natural and slowly fermented over a two to three day process using the best quality Australian grown, organic flour from Wholegrain Milling and salt from Lake Deborah.
