States & Territories

Blue Sky Bread is a small, family owned sourdough bread shop in Roleystone, Western Australia. We specialise in simple, slow ferment breads, with an emphasis on texture and flavour. Blue Sky Bread also serves up unique bakery sweets and treats, plus the best coffee in Roleystone.

Brickfields

Dean(German name Volker) Stockburger has been a master butcher for 25 years, he is trained to the highest standards in Germany. He arrived in Australia in 1988. His dream was to have his own German small goods shop and make it the best in Australia both in service and products. This dream was realised with the creation of ‘Brot & Wurst’. They wanted to create a German butcher shop/ bakery where people could come and purchase great tasting small goods, breads and pastries. All the small goods are manufactured on site. They have the best German smokehouse with even the sawdust imported from Germany. Their breads and pastries are baked daily. All the small goods are gluten, colour, soy and preservative free. They also offer a range of amazing gluten free bread. Brot & Wurst prides itself on friendly service and delicious products. Their business grows weekly as their customers continue to return and spread the word to their friends and family.

DanishNordic imports and sells Danish and other Scandinavian products to customers all over Australia.

We import our products from Denmark into our Perth facilities.

We already stock many Danish favourites such as Remoulade, salt liquorice and makrel, and are continually growing our product range with new and exciting additions.

DanishNordic is a family run business which I operate from Perth, Western Australia. I have lived in Australia since 1994 with my husband and two kids. DanishNordic allows me to bring my love for Danish food, cooking and homewares to life.

Thank you for being a part of DanishNordic's journey, we look forward to shipping off your next order of your favourite goodies soon!

Den Danske Kirke i Australien har hovedsæde i Frederikskirken i Sydney.

Der er også danske kirker i Melbourne og Brisbane.

Hver enkelt kirke har deres egen kirkekomité, men vi deler vores præst i alle menighederne.

Her på hjemmesiden kan finde mere information om de individuelle kirker.

Kirkekontoret i Sydney har som hovedregel åbent onsdag fra 9.00-14.00.

Der kan være situationer, hvor vi er ude af huset, så hvis du kommer langvejs fra, så ring og lav en aftale, så du ikke kører forgæves.

Jim's Cellars, formed in 1994, is an independently owned family business. With a strong family background of over 30 years in the liquor industry, Jim's Cellars is the result of the sons' (Jim, John and Terry Georgas) desire to run their own business. In case you're wondering, they drew straws on the name.

Since that time Jim's has grown into one of the largest independent liquor retailers in Sydney, serving both Sydney and the rest of Australia.

Let’s make one thing clear; we’re not trying to be trendy or hip, in fact, we’re rather the opposite. Our aim is to recreate the feeling of the traditional Swedish coffee shops, the “Konditori”. We hope that maybe we can revoke memories from a time gone by, a time when things were moving at a slower pace and people had time for each other . A visit to our Café should be a little bit like coming home to your grandma.
Of course we do sell take-away coffee, but running around with a cup of coffee is definitely not something we encourage. In our opinion, coffee should be had while sitting down in a relaxing atmosphere, preferably accompanied by a good chat and something delicious to eat.
Our aim is to be the destination, rather than a stop on the way.

We are a family-owned and run flour mill + bakery located in one of the friendliest neighbourhood's in Perth.

Our team are skilled and passionate artisans - pastry chefs, bakers and baristas, using time-honoured and traditional methods to deliver incredible flavour's to our customers.

To support life, we mill fresh flour using our New American Stone Mill. We source our grain from WA farmers - specifically, from farmers dedicated to improving soil biology which supports the health of our customers and the future of our planet. Specialising in sourdough bread and pastries.

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Petersham Liquor Mart in Sydney

Skyline Bakery began as a hot bread shop in the early 1990’s and was purchased by the Key family in 2000 where they transformed the business into the café bakery that it is today.

With a total of 20 friendly employee’s all trained with coffee and bakery skills, Skyline Bakery uses the highest quality, fresh ingredients from a range of local and international suppliers, producing traditional and modern Australian bakery items with a twist of European influence.

Products Include: Gateaux and Tortes, Birthday Cakes, Photo Imaging, Pre-Made Sandwiches, Pies, Pastries, Breads, Coffee and Café Cakes.